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Own wines

Aproppòsit
ShopGF14,80

White wine. Fresh & fruity. D.O. Terra Alta. Macabeo, white Grenache, Muscat

More info

Cosechero
ShopGF15,70

White wine. Young and fruity. D.O. Rías Baixas

More info

73
ShopGF15,75

D.O. Penedès. 100% Xarel·lo. Semi-sparkling wine

More info

Blanc del Pòsit - Fruity
ShopGFV12,45

White wine. Fruity, 100% Xarel·lo

More info

Blanc del Pòsit - Dry
ShopGFV12,85

White wine. Dry, Sauvignon Blanc

More info

Negre del Pòsit - Young
ShopGFV12,70

Red wine. Young, Black grenache, carignan and merlot

More info

Red wines

Lan D-12
GF18,25

D.O. Rioja. 100% Tempranillo, Red fruit and liquorice

El Senat del Montsant
GF19,80

D.O. Montsant. Grenache, Carignan and Syrah. Fruity and soft

Marqués de Burgos
GF15,75

D.O. Ribera del Duero. 100% Tempranillo. Tasty, ripe fruits

Rosé wines

Mustillant
GF14,55

D.O. Penedès. Rosé. Syrah and Merlot. Pearl wine. Fresh fruit aromas

Flors i Violes
GF15,60

D.O. Tarragona. Grenache, Syrah and Tempranillo. Flavor and fragrance

White wines

El Terrat
GF15,45

D.O. Tarragona. Macabeo and Muscat. Young, fresh and romantic

Seducció
GF14,55

D.O. Tarragona. Muscat, Xarel·lo and Chardonay. Floral and soft

Petites estones
GF15,65

D.O. Terra Alta. 100% Grenache. Slightly fruity

More info

Rebels de Batea
GF16,85

D.O. Terra Alta. 100% Grenache. Dry and aromatic

Mireia
GF16,30

D.O. Penedès. Gewürztraminer. Silky, grapes, very soft

Creu de Lavit
GF14,95

D.O. Penedès. 100% Xarel·lo. Ripe fruits

More info

Aura
GF13,90

D.O. Rueda. 100% Verdejo. Citrus

Vionta
GF15,45

D.O. Rías Baixas. 100% Albariño. Ripe fruits

Jean Leon 3055
GF19,85

D.O. Penedès. Organic Chardonnay. Tropical fruits

Cava

Cava Gran del Pòsit
ShopGF16,90

D.O. Cava. Brut Nature. Organic. Macabeo, Perallada and Xarel·lo

Alsina & Sardà
GF15,65

D.O. Cava. Brut Nature Reserve

Gramona Imperial
GF24,10

D.O. Corpinnat. Brut Reserve. Organic

Anna de Codorniu Rosé
GF17,75

D.O. Cava. Brut

Freixenet Blanc de Blancs
GF13,85

D.O. Cava. Brut Nature

Freixenet Cordón Negro mini
GF5,90

D.O. Cava. Brut

Sangria

Wine sangria
GF12,85

Wine and liquors

Cava Sangria
GF17,80

Cava and liquors

Beers

Estrella Damm, cup ⅓
2,40

Lager

Estrella Damm, pitcher ½
3,70

Lager

Inedit
3,05

Malt & wheat with spices

A.K. Damm
3,00

Alsatian, soft

Voll Damm
2,70

Märzenbier, double malt

Free Damm
GF0,0%2,70

Lager

Daura
GF2,70

Lager

Organic coffees

Kahova
GF

Mediterranean personality, dense and aromatic. Intensity 5/5 - Acidity 1/5 - Bitterness 5/5

Decaffeinated
GF

Aromatic, with body. Intensity 2/5 - Acidity 1/5 - Bitterness 2/5

Organic teas

Darjeeling
GF

Black tea

Shooting Star
GF

Green tea, cornflower and calendula

Pu Erh Fresh
GF

Red tea, natural vanilla aroma and strawberry

Green tea, ginger and lemon
GF

With black pepper & licorice

Black Chai tea
GF

Ginger, cinnamon, clove and black pepper

Organic infusions

Royal Fruits
GF

Elderberries, chokeberries, wild rose and hibiscus

Chamomile
GF

Chamomile, ecological flower

Verbena and mint
GF

Menthe et verveine citronnelle

Rooibos with orange
GF

Rooibos, orange et citronnelle

Vitality
GF

Arôme naturel de miel, rooibos, camomille et anis

Wine cellar

The composition of our dishes may undergo modifications, so this information is constantly being reviewed.

Request at restaurants the allergen information document which will prevail over any discrepancies with this version.

Information

Traces
of the allergen

Contains
the allergen

Allergens PDF Menu PDF

The composition of our dishes may undergo modifications, so this information is constantly being reviewed.

Request at restaurants the allergen information document which will prevail over any discrepancies with this version.

Based Regulation (EU) 1169/2011 of 25 October, and for each group of allergens referred to in Annex II of the RIAC, we detail in this allergen document the presence of each of them in our dishes.

To carry out this document, technical sheets of each of our raw materials have been requested from our suppliers with a declaration of ingredients and traces and we have identified the potential cross contamination by the usual manufacturing process of each dish.

If you suffer from a food allergy or intolerance to any of these 14 allergens or any other, let us know in order to activate the corresponding protocols.

We believe it is advisable to warn that, despite our high level of awareness and commitment to allergen management, our kitchen is not segmented into separate areas for each group of allergens, which makes it impossible for us to guarantee 100% the absence of cross contamination, although we guarantee the maximum care that they do not occur.

This establishment, as well as all of the El Pòsit group, is associated with the Associació de Celíacs de Catalunya and we have staff trained in gluten-free catering.

Our kitchen staff is trained in food handling with special emphasis on allergen management.

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