Language
Dishes
images
info
configuration
El Pòsit de La Pineda

Menu for groups.

Image Title

Special Christmas Menu €55

Appetizer

to share at the table
  • Iberian shoulder ham with slim crusty french bread with tomato
  • Mantis shrimp and Norway lobsters cream
  • Symphony of cooked seafood
  • (Triple-grooved shrimps, razor shells, mussels, clams and snails)

First

to choose per person
  • Mellow veal in its own juices with parmentier and vegetable chips
  • Fish and seafood zarzuela

Dessert

  • Christmas cake
Price per person, VAT included.
Includes a welcome glass of Cava, soft drink/water, 1 bottle of Aproppòsit wine for every 2 people and coffee.
  • El Pòsit de la Pineda
Image Title

Mixed snacks menu 42€

to share for every 4 people
  • Cod 'esqueixada'
  • Artisan anchovies from Vinaròs
  • Slim crusty french bread with tomato
  • Iberian shoulder ham
  • Fried baby squids
  • Andalusian-style fried baby squids
  • Mussels with white wine, celery, garlic and parsley
  • Roasted chicken croquettes
  • Candied artichokes with Iberian ham
  • Rossos noodles tasting
  •  
  • Dessert assortment
Price per person, VAT included.
Includes soft drink/water, 1 bottle of Aproppòsit wine for every 2 people and coffee.
  • El Pòsit de Cambrils
  • El Pòsit del Serrallo
Image Title

Mixed snacks menu 50€

to share for every 4 people
  • Artisan anchovies from Vinaròs
  • Slim crusty french bread with tomato
  • Iberian shoulder ham
  • Mussels with white wine, celery, garlic and parsley
  • Roasted pepper with cod loin
  • Andalusian-style Mediterranean squid
  • Red prawn
  • Coca of matured beef tenderloin
  • Señorito's rice tasting
  •  
  • Dessert assortment
Price per person, VAT included.
Includes soft drink/water, 1 bottle of Aproppòsit wine for every 2 people and coffee.
  • El Pòsit de Cambrils
  • El Pòsit del Serrallo
Image Title

Menu 40€

First

to share for every 4 people
  • Artisan anchovies from Vinaròs
  • Slim crusty french bread with tomato
  • Iberian shoulder ham
  • Andalusian-style fried baby squids
  • Mussels with white wine, celery, garlic and parsley

Second

to choose per person
  • Seafood paella
  • Rice with baby cuttlefish in its own ink
  • Cod with quince aioli
  • Roasted Duroc pork ribs
  •  
  • Dessert assortment
Price per person, VAT included.
Includes soft drink/water, 1 bottle of Aproppòsit wine for every 2 people and coffee.
  • El Pòsit de Cambrils
  • El Pòsit del Serrallo
Image Title

Menu 48€

First

to share for every 4 people
  • Cod 'esqueixada'
  • Mediterranean anchovies
  • Slim crusty french bread with tomato
  • Iberian shoulder ham
  • Mussels with white wine, celery, garlic and parsley
  • Andalusian-style Mediterranean squid

Second

to choose per person
  • Señorito's rice
  • Creamy rice with blue crab from the Delta de l'Ebre
  • Wild seabass suprême with vegetables
  • Chargrilled matured beef tenderloin
  •  
  • Dessert assortment
Price per person, VAT included.
Includes soft drink/water, 1 bottle of Aproppòsit wine for every 2 people and coffee.
  • El Pòsit de Cambrils
  • El Pòsit del Serrallo
Image Title

Menu 55€

First

to share for every 4 people
  • Chargrilled pepper with cod loin
  • Artisan anchovies from Vinaròs
  • Slim crusty french bread with tomato
  • Iberian acorn-fed ham
  • Andalusian-style Mediterranean squid

Second

to choose per person
  • Rice with lobster
  • Tenderloin with foie gras and duck escalope
  •  
  • Dessert assortment
Price per person, VAT included.
Includes soft drink/water, 1 bottle of Aproppòsit wine for every 2 people and coffee.
  • El Pòsit de Cambrils
  • El Pòsit del Serrallo
Image Title

Menu 65€

First

to share for every 4 people
  • Artisan anchovies from Vinaròs
  • Slim crusty french bread with tomato
  • Iberian acorn-fed ham
  • Andalusian-style Mediterranean squid
  • Grilled red prawn
  • Grilled Norway lobster

Second

to choose per person
  • Tenderloin with foie gras and duck escalope
  • Stewed lobster casserole
  • Chargrilled turbot with sliced potatoes
  •  
  • Dessert assortment
Price per person, VAT included.
Includes soft drink/water, 1 bottle of Aproppòsit wine for every 2 people and coffee.
  • El Pòsit de Cambrils
  • El Pòsit del Serrallo
Image Title

Special Menu 50€
+60 people

First

to choose per person
  • Melon and prawn carpaccio salad
  • Tomato with tuna belly and roasted pepper with muscat

Second

to choose per person
  • Mellow veal in its own juices with parmentier and vegetable chips
  • Baked seabass fillet with sliced potatoes

Dessert

to choose per person
  • Homemade cheesecake
  • Tiramisu cake
Price per person, VAT included.
Includes soft drink/water, 1 bottle of Aproppòsit wine for every 2 people and coffee.
  • El Pòsit de la Pineda
Image Title

Special Menu 60€
+60 people

First

to choose per person
  • Salmon, mango and pistachio crunch salad
  • Tomato, smoked burrata, yellow chili sauce and rocket oil

Second

to choose per person
  • Matured beef tenderloin with foie gras sauce and its own escalope
  • Baked turbot with sliced potatoes and Donosti sauce

Dessert

to choose per person
  • Homemade cheesecake
  • Tiramisu cake
Price per person, VAT included.
Includes soft drink/water, 1 bottle of Aproppòsit wine for every 2 people and coffee.
  • El Pòsit de la Pineda
Image Title

Complete your menu with an Appetizer

Option 10€

  • Gordal and Kalamata olives
  • Roasted pepper and confit cod 'montadito'
  • Mussels with vermouth vinaigrette

Option 15€

  • Iberian shoulder ham with slim crusty french bread with tomato
  • Vinaròs anchovies with Reus PDO hazelnuts
  • Salmon skewer with mozzarella pearl
  • Roasted pepper and confit cod 'montadito'

Option 20€

  • Iberian ham shoulder with slim crusty french bread with tomato
  • Vinaròs anchovies with Reus PDO hazelnuts
  • Salmon skewer with mozzarella pearl
  • Mussels with vermouth vinaigrette
  • Roasted pepper and confit cod 'montadito'
  • Assorted cheese basket
Price per person, VAT included.
All appetizer options include a beer/soft drink/glass of wine/glass of Cava/vermouth.
  • El Pòsit de la Pineda
We use our own and/or third-party cookies to analyze user navigation. By pressing the Accept button, you consent to these cookies. Learn more about its use
Accept
Close